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Hi Reader! The beds are winding down. The frost is coming. And we're getting our garden row covers ready, Fall is actually one of my favorite times in the garden. For one thing, there are no more bugs where we are. Yay! Finally, I love this season too becauyse I know that what I do now will pays off in the spring. Here are the 6 things we do at Bethany Farm to end this season well:
The whole post is below if you want the full details, including notes on cover crops and what to do with your rain barrel:
And if you’d like a printable checklist to work through this weekend: Get the Fall Garden Checklist Grow abundantly and enjoy the fall! |
Nicky and Dave Schauder are passionate about helping families grow their food, and medicine and find God in the garden. Learn how to build your own permaculture garden Get our 10 Steps Garden Workbook when you sign up!
Your interior life has to be just that: to begin… and to begin again.- St Josemaría Escrivá, The Way. Hi Reader, I just came from a three-day spiritual, silent retreat. If you've never been to one, I highly recommend it. I am renewed, refreshed and ready to share something Dave and I have been planning for a few months now.For the past few years, we’ve offered GIY (Grow-It-Yourself ) as a year-long program. It was built for people who wanted to learn everything at once. And a lot of people...
Hi Reader! A Seed Saving Mistake This summer our kids shelled a big batch of beans and cowpeas. We poured them straight into glass jars. A few weeks later, every jar had molded. The pods weren’t dry enough. Why We Save Seeds Every seed has a future inside of it. I love the word “steward,” because saving seed lets us keep that future for the next generation. Our seed shop (pictured above) is our little Noah’s ark, keeping seeds safe through the winter. It reminds me of the enslaved Africans...
Hello Reader,Last weekend, Bethany Farm opened its gates for the Loudoun Fall Farm Tour. We walked neighbors through the garden beds, showed off our farm robot, and even had a cooking demo going under the tent. Shout out to the VA Cooperative Extension for hosting our farm-to-table workshop! Emily Jacobs and Jean share a laugh while cooking freshly harvested produce It was a full day, and it was good to meet so many of you in person.Tonight, we’re back at it, this time online. Join us at 7:30...